Through personalized menus and uniquely crafted recipes we leave you to cherish your moments over the timeless experience of sharing a meal with your friends and family. I'm a small town Indiana caterer based in Central Indiana. I built my business, Jeanette Molina Catering, on understanding the importance of time together with your loved ones. With our dynamic dishes, my team and I aim to bring a taste of ease and elegance to the comfort of your home. We handle the meal so you can cherish and savor the simple things in life.
When I'm not in the kitchen you can find me kayaking with my husband, working on a project to improve my home, or curled up with a cozy cup of coffee. Ultimately, my business is driven by a love for creating meals that bring people together so that they can create memories. I promise to leave your family & friends with a satisfied appetite...and you with a clean kitchen.
We pride ourselves in the amount of care we invest in sculpting a menu that satisfies your every need.
Not yet sure what you're looking for? Take a glance at some of our classic favorites below, check out our 'Get Inspired' tab above...or give us a call to tell us more about your event!
#1 requested appetizer! Yes, these little dates are stuffed with cream cheese, wrapped in bacon and bursting with flavor.
House baked bread roasted, toasted, and glazed with a medley of herbs and tomatoes.
Choose from blue corn chips, pita, and baguettes to accompany this best-loved rich and creamy appetizer.
Sweet basil leaves are paired with fresh mozzarella balls and ripe cherry tomatoes - delicately drizzled with balsamic for an American take on this European staple.
*Vegetarian options are available.
Fresh rosemary and thyme marinate this pork tenderloin to make it our most diverse entree for your choice of sides.
Accompanied by our very own homemade horseradish sauce for dipping and a hand tossed house salad.
Best served with fresh pasta and balsamic asparagus
This twist on a Mexican dish unites lime brown rice, black beans, sour cream, sun roasted salsa, guacamole, and cilantro with your choice of midwestern style meats.
We use local products, such as lemon balsamic, combined with fresh herbs to give a burst of flavor to this chicken entree.
It's hard to go wrong when you pair this with our secret recipe gourmet mac and cheese
Whether you eat your desserts last...or first...or mid-meal, these sweet treats are the perfect part of a memorable meal (and also make a great buffet bar for more casual affairs!)
Scrumptious on their own or with a tall glass of milk (chocolate, white, & strawberry!).
Peanut Butter // Chocolate Chip // White Chocolate Macadamia Nut // Oatmeal Raisin // Old Fashioned Sugar // Chocolate Crinkle // Fudge
We've found these to add a great personal touch to engagement parties and wedding receptions by incorporating the bride & groom's favorite flavors!
A warm slice? A cold slice? Why not just save yourself a whole pie? We love to serve these with a big ole scoop of ice cream to help 'cut the sweetness'.
Apple // Blueberry // Peach // Pumpkin // Peanut Butter //
Tall slices of flavors like New York style, mocha, lemon, chocolate with a crumble-in-your-mouth hand-crushed graham cracker crust.
Fresh squeezed lemons, hand-grated zest, and a light dusting of powdered sugar attribute to this symphonic & zesty combination.
Yogurt and Home Baked Granola
Country Breakfast Potatoes
Summer Spinach Strata
Morning Muffins in seasonal flavors
*served with fresh fruits
Choose from our bounty of beverages to complement your dishes.
Coffee ( regular and decaf )
Teas ( hot, iced, sweet, unsweet )
Lemonade ( regular, pink, flavored )